Swede Nutrition Facts

General Information

Swede (also known as "rutabaga", or "swedish turnip") is:

  • Low in Saturated Fat, and Cholesterol
  • High in Dietary Fiber, Vitamin C, Potassium, Manganese, Thiamin, Vitamin B6, Folate, Calcium, Magnesium and Phosphorus

The nutritional value of swede makes it ideal for:

  • Maintaining optimum health
  • Weight loss

Don't include too much swede in your diet if you're interested in:

  • Weight gain



Nutritional Values

Preparation Serving Size Carbs Fiber (g) Fat (g) Energy (kj)
Swede - peeled, boiled 1 (150g) 6 4 0 125

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