Seafood Nutrition Facts
Nutritional Values
| Preparation | Serving Size | Carbs | Fiber (g) | Fat (g) | Energy (kj) |
|---|---|---|---|---|---|
| Abalone - baked | 85g | 0 | 0 | 1 | 400 |
| Anchovies - canned in oil, drained | 5 (18g) | 0 | 0 | 1.5 | 140 |
| Balmain Bug (Slipper Lobster) | 100g | 0 | 0 | 3 | 500 |
| Barramundi | 100g | 0 | 0 | 2 | 390 |
| Bass | 100g | 0 | 0 | 1 | 390 |
| Blackfish | 100g | 0 | 0 | 2 | 390 |
| Blue Grenadier | 100g | 0 | 0 | 2 | 390 |
| Blue Threadfin | 100g | 0 | 0 | 2 | 390 |
| Boarfish | 100g | 0 | 0 | 2 | 390 |
| Bream - steamed | 1 fillet 150g | 0 | 0 | 8 | 290 |
| Calamari Tubes - raw | 100g | 0 | 0 | 0 | 290 |
| Calamari Tubes - fried | 100g | 12 | 2.5 | 17.5 | 1160 |
| Caviar - black | 1 tablespoon (16g) | 0.5 | 0 | 3 | 170 |
| Caviar - red | 1 tablespoon (16g) | 0.5 | 0 | 3 | 170 |
| Clams | 100g | 0 | 1 | 2 | 340 |
| Cockles - raw | 100g | 0 | 0 | 0 | 200 |
| Cod - baked | 100g | 0 | 0 | 1 | 320 |
| Cod - grilled | 100g | 0 | 0 | 2 | 400 |
| Cod - poached | 100g | 0 | 0 | 2 | 400 |
| Cod - smoked, simmered | 1 fillet (195g) | 0 | 0 | 1.5 | 375 |
| Coral Trout | 100g | 0 | 0 | 1 | 350 |
| Crab - all varieties | 90g | 0 | 0 | 0.5 | 230 |
| Crab - canned in brine | 1 cup (145g) | 2 | 0 | 1 | 370 |
| Eel | 85g | 0 | 0 | 12.5 | 800 |
| Eel - smoked | 100g | 10 | 0 | 13 | 700 |
| Fish Ball - boiled | 1 (50g) | 2 | 0 | 0.5 | 155 |
| Fish Paste | 1 tablespoon (20g) | 2 | 0 | 1.5 | 130 |
| Fish Roe - black | 1 tablespoon (20g) | 0 | 0 | 1 | 75 |
| Fish Roe - red | 1 tablespoon (20g) | 0 | 0 | 1.5 | 125 |
| Fish - steamed | 1 small fillet (85g) | 0 | 0 | 2.5 | 440 |
| Flake - crumbed, fried | 1 fillet (165g) | 10.5 | 0.5 | 8.5 | 1230 |
| Flake - steamed | 1 fillet (150g) | 0 | 0 | 0 | 785 |
| Flathead - fried | 1 fillet (104g) | 3.5 | 0 | 7 | 770 |
| Flathead - steamed | 1 fillet (85g) | 0 | 0 | 1 | 405 |
| Flounder | 100g | 0 | 0 | 1 | 280 |
| Garfield | 100g | 0 | 0 | 2 | 390 |
| Gemfish | 1 fillet (175g) | 0 | 0 | 27 | 1650 |
| Gemfish - crumbed, fried | 1 fillet (195g) | 10.5 | 0.5 | 39.5 | 2250 |
| Groper | 100g | 0 | 0 | 1 | 360 |
| Gurnard | 100g | 0 | 0 | 2 | 390 |
| Haddock - smoked | 85g | 0 | 0 | 1 | 35 |
| Herring - canned, drained | 125g | 10 | 0 | 22.5 | 1325 |
| Jewfish (muloway) - steamed | 1 fillet (145g) | 0 | 0 | 4 | 540 |
| John Dory | 100g | 0 | 0 | 1 | 350 |
| Kamaboko | 100g | 0 | 0 | 1 | 350 |
| Kingfish | 100g | 0 | 0 | 3 | 440 |
| Leatherjacket | 100g | 0 | 0 | 2 | 390 |
| Lemon Sole | 85g | 0 | 0 | 2 | 330 |
| Ling | 100g | 0 | 0 | 2 | 390 |
| Lobster - boiled | 165g | 0 | 0 | 1.5 | 670 |
| Lumpfish Roe | 10g | 0 | 0 | 1 | 50 |
| Mackerel | 100g | 0 | 0 | 16 | 930 |
| Moreton Bay Bugs (slipper lobster) | 500g | 0 | 0 | 3 | 500 |
| Mullet - steamed | 1 fillet (74g) | 0 | 0 | 3.5 | 415 |
| Mussels | 100g | 0 | 0 | 2 | 365 |
| Mussels - smoked, canned in oil, drained | 100g | 4.5 | 0 | 10.5 | 810 |
| Ocean Perch | 1 fillet (120g) | 0 | 0 | 2.5 | 470 |
| Octopus | 100g | 0 | 0 | 1 | 290 |
| Oysters - raw | 10 (60g) | 0.5 | 0 | 2.5 | 305 |
| Oysters - smoked, canned in oil, drained | 10 (60g) | 0.5 | 0 | 7 | 520 |
| Parrot Fish | 100g | 0 | 0 | 2 | 390 |
| Perch | 100g | 0 | 0 | 1 | 360 |
| Pike | 100g | 0 | 0 | 1 | 370 |
| Pilchards | 150g | 0 | 0 | 3.5 | 660 |
| Pilchards - canned in tomato sauce | 225g | 2 | 0.5 | 29 | 1805 |
| Prawn Cutlets - fried | 3 (75g) | 15 | 1 | 12 | 915 |
| Garlic Prawns | 100g | 2.5 | 2 | 7.5 | 510 |
| King Prawns - cooked | 100g | 0 | 0 | 1 | 435 |
| School Prawns - steamed | 150g | 0 | 0 | 1.5 | 480 |
| Redfish | 100g | 0 | 0 | 2 | 390 |
| Salmon - canned in brine, drained | 100g | 0 | 0 | 6.5 | 615 |
| Salmon - raw | 100g | 0 | 0 | 12 | 760 |
| Salmon Roe | 1 tablespoon (10g) | 0 | 0 | 1 | 50 |
| Smoked Salmon | 50g | 0 | 0 | 2.5 | 280 |
| Sardines - fresh | 100g | 0 | 0 | 2 | 280 |
| Sardines - canned in oil, drained | 100g | 0 | 0 | 15.5 | 950 |
| Sardines - canned in tomato sauce | 100g | 1 | 0.5 | 13 | 800 |
| Scallops - steamed | 100g | 1 | 0 | 2.5 | 705 |
| Scampi | 100g | 0 | 0 | 2 | 450 |
| Scampi - crumbed, fried | 2 (100g) | 0 | 1 | 17.5 | 1320 |
| Sea Bream | 100g | 0 | 0 | 5.5 | 580 |
| Sea Perch | 100g | 0 | 0 | 1 | 360 |
| Sea Trout | 100g | 0 | 0 | 2 | 390 |
| Shark | 100g | 0 | 0 | 1 | 420 |
| Snapper - steamed | 100g | 0 | 0 | 2.5 | 510 |
| Sole | 100g | 0 | 0 | 1 | 340 |
| Squid - boiled, steamed | 100g | 0 | 0 | 1 | 340 |
| Squid Rings - fried | 125g | 8.5 | 0 | 12 | 1080 |
| Tailor | 100g | 0 | 0 | 5 | 100 |
| Teraglin | 100g | 0 | 0 | 2 | 100 |
| Trevally | 100g | 0 | 0 | 3 | 440 |
| Rainbow Trout - steamed | 100g | 0 | 0 | 6 | 650 |
| Smoked Trout | 100g | 0 | 0 | 5 | 570 |
| Tuna - canned in brine, drained | 190g | 0 | 0 | 5 | 570 |
| Tuna - canned in oil, drained | 250g | 0 | 0 | 28 | 1890 |
| Tuna - steamed | 100g | 0 | 0 | 3 | 500 |
| Whiting | 100g | 0 | 0 | 1 | 390 |
| Yabbie | 100g | 1 | 0 | 1 | 300 |