Blueberry Nutrition Facts

General Information

The blueberry is:

  • Low in Saturated Fat, Cholesterol and Sodium
  • High in Vitamin C, Vitamin K, Manganese and Dietary Fiber

The nutritional value of blueberries make them ideal for:

  • Weight loss
  • Maintaining optimum health

It is also OK to include blueberries in your diet for:

  • Weight gain


Nutritional Values

Preparation Serving Size Carbs Fiber (g) Fat (g) Energy (kj)
Raw Blueberries 100g 14 2.5 0.5 235
Frozen Blackberries 100g 12 2.5 0.5 215
Canned Blackberries in Syrup (drained) 100g 17 4 0 290

 

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